<\/p>\n
12 months of ageing \u201csur lie\u201d with \u201cbatonnage\u201d * in Slovenian oak barrels.
\n*Ageing on natural fine lees, which is raisaed at regular intervals during a period of time<\/p>\n
Dark red cherry.<\/p>\n
Intense aromas of red fruits and aromatic plants of scrubland: laurel, thyme y sandalwood.<\/p>\n
A wine with perfect harmony dominated by red fruit, scrubland, and coffee, it contains a powerful and
\nbalanced acidity and a lingering finish.<\/p>\n
A very very dry winter, until February it had only rained 19 liters. Cold nights but with temperatures no more than -2\u00baC. The rains finally began in mid-March. On 03.14.22, 70 ltr
\nof water fell in one day and it also snowed in the Sierra. In the second half of March, more than 200 liters fell very gently, and as a curiosity with a dust storm from the Sahara
\ndesert. Everything became muddy like never before, and it served as fertilizer for the earth. On 27.04.22 there was a storm with 17 liters of water, of which hail fell for 10
\nminutes. Luckily they were small grains and did not harm the vines. From 15-22.05.2022 there was a hello heat, where temperatures rose to 37 \u00baC, that caused with the
\nabundant rain that at the end there was in spring, a very accelerated growth, in less than 3 weeks the leaf mass was already fully constituted, the wires raised, the first cutouts
\nhad to be made. La Flor began on 05.23.2022 in the early varieties (Pinot Noir, Chardonnay, Tempranillo, Lemberger) and ended on 05.31.2022. The late varieties (Petit
\nVerdot, Black Muscat, Cabernet Sauvignon and Merlot) just one week later. The closing of the bunches was at the end of June. Veraison began on 07.05.2022 in the earliest
\nvarieties. The first half of August was a long spell of heat with temperatures on some days above 40 degrees. On 08.18.2022 it finally began to cool down and coincided with
\nthe beginning of the harvest, and we finished just a month later on 09.17.2022, it was a very good harvest with excellent quality and also surprisingly very good quantity. With a
\nvery close maturation, one variety after the other. In general, a vintage with very good phenolic maturation and sufficient sugars that allowed wines with good acidity and
\nmoderate alcohol content. On October 9,10,11 the first rains began. October and November were very dry in general, however it rained a lot in the first fortnight of December.
\nThe second fortnight was very cold with frosts every day, which allowed good lying down and bud formation for the following year.<\/p>\n
<\/p>\n
| Residual sugar: 1,2 gr\/ltr.<\/td>\n | SO2 Free: 0 mgr.\/ltr.<\/td>\n<\/tr>\n |
| Total acidity: 6,03 gr\/ltr.<\/td>\n | SO2 Total: 0 mgr.\/ltr.<\/td>\n<\/tr>\n |
| Volatile acidity: 0,16 gr.\/ltr.<\/td>\n | Dry extract: 28 gr\/ltr.<\/td>\n<\/tr>\n |
| Bottles: 6000<\/td>\n | ph: 3,29<\/td>\n<\/tr>\n |
| \u00baOechsle: 98\u00ba<\/td>\n | Volumetric Mass: 1096<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n <\/p>","protected":false},"excerpt":{"rendered":" 13% Lemberger 21.03.2024 04.02.2025 14.7 \u00baC March-Sept. 352 ltr. 595 ltr.\/year ELABORATION 12 months of ageing \u201csur lie\u201d with \u201cbatonnage\u201d * in Slovenian oak barrels. *Ageing on natural fine lees, which is raisaed at regular intervals during a period of time COLOUR Dark red cherry. NOSE Intense aromas of red fruits and aromatic plants of […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":9,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"acinipo.php","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-106","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/pages\/106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/comments?post=106"}],"version-history":[{"count":72,"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/pages\/106\/revisions"}],"predecessor-version":[{"id":3613,"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/pages\/106\/revisions\/3613"}],"up":[{"embeddable":true,"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/pages\/9"}],"wp:attachment":[{"href":"https:\/\/f-schatz.com\/web\/de\/wp-json\/wp\/v2\/media?parent=106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}} |